Canola Ink

August 1, 2008

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In This Issue

Schwarzenegger ousts trans fat
Iowa mulling statewide ban?
WTO talks "this close" before collapse
Olympian takes canola message to radio audience
Canola oil made with nanotechnology
Health website rates canola oil number one

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Please copy, reprint or transmit any portion of this report. Contact Kelly Funke at (204) 982-2111 or e-mail funkek@canolacouncil.org with questions or concerns.

Schwarzenegger ousts trans fat

On July 25, California Governor Arnold Schwarzenegger officially banned artificial trans fat from state restaurants by signing the legislation.

Assembly Bill 97 requires all restaurants and bakeries to remove trans fat from non-baked products by July 1, 2009, and from baked products by July 1, 2010. Failure to comply will result in fines between $25 and $1,000.

At least one California restaurant has already made the move to canola and other non-hydrogenated oils. Read more: http://www.industrymailout.com/Industry/Redirect.aspx?u=122739&q=82049011&lm=14571919&r=105300&qz=3e86c6612e01247465b9ad43bbcf7e09

 

While the state’s restaurant association opposed the ban, according to news reports many restaurants have been making switches away from partially hydrogenated oils. For more restaurant industry and consumer reaction, go to:

http://www.industrymailout.com/Industry/Redirect.aspx?u=122740&q=82049011&lm=14571919&r=105300&qz=8e28dc19a5655ddfd954ba65d2984410

or

http://www.industrymailout.com/Industry/Redirect.aspx?u=122741&q=82049011&lm=14571919&r=105300&qz=bf07d1feae93640449e24d1660e2956d

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Iowa mulling statewide ban?

At least one state government representative reports that Iowa has already held discussions about banning trans fat, and that those discussions could heat up again. Although far from guaranteed, it is a topic of interest to most Iowans, says David Werning, a spokesman for the Iowa Department of Inspections and Appeals, which enforces health codes in restaurants.

 

There is definitely talk among restaurant owners of switching to healthier oils. For more on the story, see The Daily Iowan: http://www.industrymailout.com/Industry/Redirect.aspx?u=122742&q=82049011&lm=14571919&r=105300&qz=c15f6ba06b00b13a1a2fa54d5cfad486

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WTO talks "this close" before collapse

World Trade Organization (WTO) negotiations were as close as they ever have been before they fell apart this week, according to Rick White, general manager of the Canadian Canola Growers Association, who attended the talks in Geneva, Switzerland as part of a Canadian Agri-Food Trade Alliance (CAFTA) delegation.

 

The collapse of the Doha Round of the WTO now means it will be quite a while before large-scale trade talks pick up again, considering that a US presidential election is around the corner, says White.

 

This is particularly disappointing to the Canadian canola industry, because Canada is now left to handle international trade issues through bilateral talks.

 

"Canada is a smaller player on the international trade stage so it is a real challenge for us to negotiate bilaterals with the big players, like China and India. We would have had bigger gains over the long run with a WTO deal," says JoAnne Buth, president of the Canola Council. "But we will continue to take our message to Canadian trade negotiators, and reiterate our position that we export 80% of our canola crop and therefore need to address tariffs, tariff escalation and trade-distorting subsidies."

For an editorial on the WTO, visit The Vancouver Sun at: http://www.industrymailout.com/Industry/Redirect.aspx?u=122743&q=82049011&lm=14571919&r=105300&qz=d779c132de9c38d4265d0e265a99194d

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Olympian takes canola message to radio audience

A radio media tour for Olympic swimmer and CanolaInfo spokesperson Janet Evans has been one of the most successful in CanolaInfo’s history. According to MediaLink, the company that arranges and provides technical support for the interviews, they reached about 64 million listeners, many in the top 25 cities in the US.

 

Twenty radio outlets across the United States requested interviews with Evans (all done from a central location), including six national shows, two in syndication and available for pickup by several more stations.

 

As CanolaInfo spokesperson, Evans talks about using canola oil in recipes for the whole family as part of a healthy, physically active lifestyle.

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Canola oil made with nanotechnology

Canola Active Oil from Shemen Industries Ltd., which is based in Israel, is a relatively new canola oil, fortified with free phytosterols, specifically aimed at reducing cholesterol levels. It is reportedly fortified using nanotechnology.

 

The use of nanotechnology improves the bioavailability of certain compounds in foods. For more information, go to: http://www.industrymailout.com/Industry/Redirect.aspx?u=122744&q=82049011&lm=14571919&r=105300&qz=52197ca1be340729671ee0664a4b0094

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Health website rates canola oil number one

MediCare Plus, a health care website based in the US, lists canola oil in the number one spot among fats and oils. For full details, read the blog at:

http://www.industrymailout.com/Industry/Redirect.aspx?u=122745&q=82049011&lm=14571919&r=105300&qz=5f45cfd68ec60b60ccf06ad60e2fc148